13/07/2015

Soba noodles with sesame seeds


Ingredients for 2 people:
- 40g toasted sesame seeds
- 120g soba noodles
- 2 spring onions
- 2 teaspoons rice wine vinegar
- 5 teaspoons soy sauce
- 2 teaspoons honey
- 2 teaspoons sesame oil
- Salt


1. Boil the soba noodles according to packet instructions (normally around 4-6 minutes) with water and a pinch of salt. Drain them and plunge into iced water.

2. In a large bowl, mix the vinegar, soy sauce, honey and oil.

3. Slice the spring onions.

4. Add the spring onions and the noodles to the bowl with the dressing and mix all together.

5. Finally, add the sesame seeds.

Bon app├ętit!

This recipe was inspired by Nigella's soba noodles



2 comments:

  1. They look yummy!!! If we don't find this noodles, can we use another type?

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    Replies
    1. Hi Laura! You could try with whole wheat noodles. The taste is not going to be exactly the same but I am sure it is going to be delicious!.

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